Natural Diuretic, Anit-spasmotic and Expectorant
Red Clover has a sweet, salty taste. Red clover is an excellent source of calcium, magnesium, niacin, phosphorus, potassium, thiamin, Vitamin A, Vitamin C, manganese, fiber, and more. These nutritional properties, along with clover’s cleansing and purifying help to return a sick or weakened bird back to a state of health.
It is used for skin conditions like eczema, aches, rashes, and psoriasis. Its great for bone health because it’s high mineral content. It helps to mineralize and strengthen bones and can also accelerate their healing. It is a brain boosting food that also helps regulate hormones.
Red clover is an excellent herb for respiratory issues. It has natural antimicrobial properties and helps to break up congestion. Clover can also quiet and relax spasmodic coughs. Its antispasmodic qualities can also help with spasming muscles. For this uses it is best used as a tea.
Description:
Botanical Name: Trifolium pratenseCommon Names: Cow clover, wild clover, purple cloverKosher CertifiedCertified Organic by QAIUSDA Organic
Origin:
Albania/Croatia